Next Available: Sun, 20 Oct 11:00AM
4.0 hours
Book Now (http://foodbyhollydavis.weteachme.com/l/ykx6WWQr)

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A talk and practical hands on workshop with evidence based research information and delicious eating 


The factors that impact and influence your gut health

The role our gut plays in our overall wellbeing

How fermented food and drink can provide the support our gut needs to be well

How to make, care for and use a range of fermented foods.

Have your curly health related questions answered by someone specialising in this area and your ferment questions answered by me

Take home what is made in class to care for and eat in the coming weeks or months

Find out more about Gabby Campbell Click Here

Image ©BenDearnley

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What you will learn
  • How to source live SCOBY's and what to look for
  • How to make sparkling probiotic rich drinks and more
  • How to back up and put a SCOBY to sleep so you can take a break when you wish
What you will get
  • Your questions answered and extensive notes, tips and recipes
  • Delicious tastings
Parking Info

Parking behind the building via Carriageworks entrance

What to bring
  • Your questions
What to wear


Cancellation & Refund Policy

Our cancellation policy: Just like a concert or theatre ticket, if you are unable to come to class, the cost is not refunded, however you are welcome to send someone in your place. Under certain circumstances, with sufficient notice, a credit may be given for another class (This will be at the providers discretion and subject to the availability of other classes).

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