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NORTHSIDE PRODUCE MARKETS
1ST & 3RD SATURDAY EACH MONTH 8AM-12PM
The best market in Sydney is held twice a month, the Northside Produce Market, the first and third Saturday, from 8am-12pm where my ferments, cultures and my book Ferment, A guide to the ancient art of culturing foods are available to try and buy, alongside Yolande Gray's marmalade, linen tea towels and her marvellous meringues.
Upcoming dates are all 8-12 pm
Come early to get the best fresh produce, bring a basket and cloth bags and stay for live music and delicious food. Bring any cookbooks you own, which you would like to swap for someone else's.
FREE PARKING - RIDGE ST CAR PARK
- Come and try my lacto ferments
- Have your questions answered and your fears obliterated
- Buy a ferment or two to aid digestion, improve immunity whilst eating delicious probiotic condiments
- A range of lacto fermented vegetables to try
- Delicious range of hand cut ferments
- Look before you buy my latest book
- Your questions
- Any questions you may have about fermenting foods
all interested shoppers
Food by Holly Davis requires 72 hours notice via email prior to the start of a class or event for a full refund or transfer. Refunds and transfers will not be processed if cancellation occurs within 72 hours of the event commencing. We do not offer refunds for missed classes. There are no fees for refunds or transfers. For cancellations prior to the 72 hour cut off, email Food by Holly Davis to organise a refund or transfer.
Refunds come from We Teach Me and take up to 10 business days to come through to the card or account you paid with.
Our cancellation policy: Just like a concert or theatre ticket, if you are unable to come to class, the cost is not refunded, however you are welcome to send someone in your place. Under certain circumstances, with 72hours notice, a credit may be given for another class (This will be at the providers discretion and subject to the availability of other classes).